Sana Enterprise Cream Roll Bake is a high-performance, bromate-free bakery improver specially developed for making crisp, golden, and perfectly layered cream rolls. It enhances dough handling, improves lamination, and delivers superior shine and color to baked products. Formulated for professional and commercial bakers, this improver ensures consistent results and exceptional texture in every batch.
Perfect for puff-style cream rolls, pastry rolls, and similar baked goods, Cream Roll Bake provides the ideal combination of crispness, lightness, and attractive finish that meets premium bakery standards.
Features and Benefits
• 100% bromate-free for safe and reliable baking
• Enhances color, shine, and crispness of cream rolls
• Improves dough elasticity and lamination strength
• Ensures a uniform, flaky, and golden texture
• Provides consistent results across all batches
• Suitable for all types of laminated and cream roll doughs
• Simple dosage: 50–100 grams per 50 kilograms of flour
• Ideal for professional and commercial bakery use










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