Velveta BS 300 is a high-performance bread mix specially formulated to produce soft, uniform, and high-quality bread consistently. Designed for commercial bakeries and large-scale production, it enhances dough strength, volume, and crumb structure, ensuring professional results in every bake. Velveta BS 300 simplifies the baking process while delivering golden-brown loaves with excellent texture and extended freshness.
Features and Benefits
• Produces soft, fluffy, and well-risen bread consistently
• Ensures uniform crumb, texture, and golden-brown crust
• Enhances dough handling, elasticity, and fermentation performance
• Easy to use – just add water, yeast, and other ingredients as directed
• Suitable for a wide range of bread types, including loaves, rolls, and buns
• Provides extended shelf life and professional-quality results
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